Simple, healthy, delicious spicy salmon burgers - what's not to like?!
All aboard the cauliflower steak bandwagon! We're bringing you a spiced up version using our sambals, come take a looksy.
This is perfect food for Saturday or Sunday mornings when you are up too late for breakfast, too early for lunch and need something to soak up the previous nights excesses.
3 ways to liven up your lunchtime fodder with our sambals.
This simple recipe for fish cakes takes on a whole new dimension with the addition of one of our sambals. Make ahead and freeze down or enjoy these exotic beauties straight away.
Use our sambal ulek to bring home the bold flavours of south east Asia in a classic curry dish that can be ready in under 30 minutes.