Parva Spices Kitchen

Pork Kapitan - Frozen Meal with Basmati Rice

This curry has its roots in the 16th century when the Chinese began trading and settling in what is now Malaysia. The 'Kapitan' was the Chinese captain of a ship for whom this recipe was created for.

This is a real fusion of Chinese and Malay cooking both in terms of the ingredients and the techniques used. It packs quite a few chillies in the paste but the heat is somewhat tempered by the coconut milk.

Heat Rating 3.5/5

This product is only available for collection or local delivery

Frozen portion, will need defrosting and heating through. Do not re-freeze. 

Includes 1x basmati rice portion

Serves 1 - Min weight 300g

Ingredients: pork, coconut milk, chicken stock, shallots, dried red chillies, garlic, ginger, fresh turmeric root, palm sugar, tamarind, Chinese five spice powder, belacan (dried shrimp paste), salt

Allergen Advice: All of our meals are prepared in an environment where we use Mustard, Nuts, Sesame, Eggs and Celery

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